Curricula 2015–

D = full-time studies
F = part-time studies

2015/2016 » Natural Resources and the Environment » Degree Programme in Natural Resources and the Environment, Agriculture » ELECTIVE PROFESSIONAL STUDIES » Livestock production » Pig production

Pig production

Realization plans
Code: NM13HP03
Name: Pig production
Extent of studies: 6
Rekommenderad studiegång (SP): Year 1:     Year 2:     Year 3:     Year 4: 6    Year 5:     
Course-specific competence: The student shall understand the factors affecting the profitability of pig production. He/she shall know what requirements pigs have on their production environment and care regarding slaughter pig and on the other hand piglet production. The student shall be able to optimize pig production on the basis of current factors and requirements.
Course-specific competence (file):
Language of instruction: Svenska
Administering Degree Programme:

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